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2012 Buffet Menu
Buffet is $24.95 per person. Children eight and under $12.50 per child. Minimum 75 Adult Meals
Please inform us if a person in your party has a food allegy
Our Basic Buffet Includes:
Sliced Ham, Cheese, Green Olives, Black Olives, Pickles, Rolls, Croissants and Butter, Coffee, Decaf and Tea.
Choose Any Three Salads!
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Macaroni Salad
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Red Roasted Potatoes
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Cole Slaw
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Broccoli with Hollandaise Sauce
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Carrots with Butter and Mushrooms
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Scalloped Potatoes
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Potato Salad
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Tossed Green Salad
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Cukes in Sour Cream
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Fresh Green Bean Almandine (in season)
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Mixed Squash Marinara (in season)
Choose Any Two Hot Plates!
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Chicken a la King and Rice
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Sweet and Sour Keilbasa
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Swedish or Italian Meatballs
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Chicken Cacciatore
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Chicken Francaise
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Baked Scrod
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Baked Macaroni and Cheese
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American Chop Suey
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Boston Baked Beans
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Chicken Marsala
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Stuffed Shelled Manicotti
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Hot Homemade Soup
Each additional Hot Plate - $ 2.00 per person, or can take the place of two Salads!
For an additional charge:
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Fruit Salad - $1.75 pp
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Hot Roast Beef - $3.00 pp
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Stuffed Cabbage Rolls - $3.00 pp
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Teriyaki Chicken Wings - 3.00 pp
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Fillet of Sole - $3.00 pp
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Lasagna - $3.50 pp
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Seafood Newburg - $4.00 pp
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Boneless Prime Rib (carved) - $4.00 pp
Add Dessert - $1.75 Per Person:
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Brownie Sundae
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Apple Crisp with Ice Cream
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Strawberry Shortcake
Add Dessert - $2.00 Per Person:
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White Chocolate Mousse
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Snickers Pie
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Plain Cheesecake with Berry Topping (your choice)
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Black Forest Torte
Above prices DO NOT INCLUDE an 18% House Charge and 6.25% Mass State Meals Tax, which will be added to your bill.
If you wish to have our chef prepare something which is not listed above, please let us know and we will be happy to cooperate in any way possible!
FOR YOUR CONSIDERATION: STATION BUFFETS!
Please inform us if a person in your party has a food allergy
To compliment your Hors D'oeurves selections, may we suggest our Stations. Stations do not include an attendee unless otherwise noted. Children 8 and under $15.00 per child. You must have a minimum of 75 people. Choose at least four stations from the following:
CARVING STATION - $9.25 Per Person (choice of two - Includes an attendee):
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Chicken stuffed with cranberry and sage
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Roast Turkey
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Leg of Lamb
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Baked Honey Glazed Ham
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Prime Rib
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Roast Pork
PASTA STATION - $8.25 Per Person - (choice of three pastas):
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Ziti
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Spinach Striped Cheese Tortellini
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Ravioli - Lobster Striped Egg and Squid
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Penne
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Farfalle - (bowtie - striped or plain)
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Five Cheese Lasagna (choice of three sauces):
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Primavera
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Alfredo
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Basil pesto with pine nuts
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Sun dried tomato pesto
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Marinara
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Sweet red pepper pesto
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Bolognese sauce
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Caglio sauce
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Vodka sauce
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Toscano sauce
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Garlic, olive oil and parmesan cheese
SEAFOOD STATION - $9.75 Per Person (choice of three):
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Summer herb crusted Cod with roasted garlic and lemon
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Dill crusted Sword Fish with seafood sauce
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Baked Sea Scallops
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Shrimp Scampi
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Alaskan Salmon Fillets with delicate bell pepper stuffing
CHICKEN STATION - $8.25 Per Person (choice of three):
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Chicken Marsala
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Chicken Francaise
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Chicken Cordon Bleu
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Chicken Teriyaki
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Chicken Saltimbocca
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Chicken Florentine in puff pastry
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Chicken with long grain and wild rice
SOUP STATION - $5.75 Per Person (choice of three):
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Corn Chowder
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French Onion
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New England Clam Chowder
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Italian Wedding Soup
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Butternut Squash and Apple Soup
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Cheese Tortellini
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Broccoli and Cheddar Cheese
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Maine Lobster Bisque
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Beef Chili with Beans
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Chipolta Vegetable
SALAD STATION - $7.25 Per Person Includes:
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Anti pasto
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Baby spinach greems
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Tossed green salad with iceberg, romaine and spring mix
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Fresh garden vegetables
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Assorted house dressings
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German potato salad
RAW BAR STATION - $9.00 Per Person Includes:
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Oysters
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Clams on a half shell
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Chilled shrimp
VEGETABLE STATION - $7.25 Per Person (choice of three):
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Broccoli with cheese sauce
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Green bean almandine
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Squash marinara
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Sauteed mushrooms
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Baby carrots with butter and mushrooms
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Asparagus with hollandaise sauce
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Rice Pilaf
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Oven roasted potatoes
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Garlic mashed potatoes
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Double stuffed potatoes
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Potato au gratin
Included with all Station Buffets:
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Freshly baked dinner rolls
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Croissants
ICE CREAM STATION - $6.25 Per Person Includes:
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Ice Cream Bar - Make your own sundaes
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Vanilla Ice Cream and assorted toppings
ULTIMATE DESSERT STATION - $6.50 Per Person Includes:
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Strawberry shortcake
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Assorted cheesecakes with toppings
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Assorted layer cakes
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Assorted tortes
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Mousse cakes
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Tray of cookies
Above prices DO NOT INCLUDE an 18% House Charge and 6.25% Mass State Meals Tax, which will be added to your bill.
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