 |
 |
|
|
|
|
 |
|
2012 Entree Menu
Please inform us if a person in your party has a food allergy
Choice of four (choices includes any vegetarian choices):
BEEF
-
Prime Ribs of Beef - A beef eaters delight: aged prime ribs of beef cooked to perfection (minimum 10 orders) - $31.50
-
Roast Sirloin - Sliced roast beef topped with mushroom gravy or, mushrooms in a marsala sauce - $29.50
SEAFOOD
-
Fillet of Sole - With Crabmeat stuffing served with lobster sauce - $28.25
-
Baked Sword Fish - An 8 ounce cut served with lemon butter - $28.25
-
Baked Scrod - Fresh from the sea, topped with a touch of bread crumbs and lemon butter - $26.25
-
Baked Sea Scallops - Cooked elegant enough for any connoisseur - $28.25
-
Lazy Man Lobster - Served with lots of butter, en caserole - Market Price
-
Baked Salmon - With Bearnaise sauce or dill sauce - $28.25
SURF AND TURF
-
Shrimp and Rib - Two large baked stuffed shrimp and prime rib au jus (minimum 10 orders) - $31.50
POULTRY
-
Chicken Cordon Bleu - Stuffed with ham and cheese, topped with lemon sauce - $28.25
-
Stuffed Capon - Stuffed with our own dressing and topped with gravy - $27.25
-
Chicken - Stuffed with cranberry and sage - $28.25
-
Roast Turkey - Served with dressing and gravy, with cranberry sauce on the side - $27.25
-
Chicken Marsala - Chicken Breast served with mushrooms in a marsala wine sauce - $28.25
-
Chicken Francaise - Two Chicken Breasts sautees in a butter and lemon sauce - $28.25
VEGETARIAN
-
Vegetarian Lasagna - Filled with vegetables, ricotta cheese and mozzarella cheese, topped with a tomato basil sauce - $26.25
-
Stuffed Shells - Stuffed with ricotta cheese, covered in marinara sauce, topped with mozzarella cheese - $26.25
-
Stir Fried Vegetables - Mixed vegetables - Stir Fried - $26.25
-
Tri Color Tortellini - Cheese stuffed, served with a basil pesto sauce - $26.25
-
Eggplant Parmigiana - Topped with mozzarella cheese and tomato sauce - $26.25
LAMB
-
Rack of Lamb - Fresh cut meat served with a sausage stuffing and mint jelly - $30.25
VEAL
-
Veal Francaise - Tender veal pieces sauteed in a butter and lemon sauce - $28.50
-
Veal Marsala - Veal served with mushrooms in a marsala wine sauce - $28.50
-
Veal & Eggplant Parm - Topped with mozzarella cheese and tomato sauce - $28.50
PORK
-
Roast Pork - Juicy and nice, served with gravy - $27.25
Please have the following color codes indicated on your place setting cards:
Entree color codes: Beef is red, Seafood is blue, Surf & Turf is purple, Poultry is yellow, Vegetarian is green, Lamb is brown, Veal is pink, and Pork is orange.
Menu available for children eight & under - $12.50 per child.
Chicken Fingers - Hot Dog - Hamburg - Cheeseburger
All served with French Fries. A smaller portion of your main entree is also available.
Please select one choice for all the children.
Minimum of 75 Adults for all dinners. Children eight & under $12.50 per Child. No more than four(4) choices for dinners. Please have colored tickets for guests to distinguish dinner choices. We must have a guaranteed count for each 10 days prior to function.
Above prices DO NOT INCLUDE an 18% House Charge and 6.25% Mass State Meals Tax, which will be added to your bill.
ALL DINNERS INCLUDE:
Appetizers (choice of one)
-
Fresh Fruit Cup
-
Slice of Melon (in season)
-
Hot Homemade Soup (your choice)
Potato or Rice (choice of one)
-
Baked Potato with Sour Cream
-
Twice Baked Potatoe
-
Oven Roasted Red Potatoes
-
Garlic Mashed Potatoes
-
Rice Pilaf
Vegetable (choice of one)
-
Broccoli with Hollandaise Sauce
-
Carrots with Butter and Mushrooms
-
Mixed Squash Marinara (in season)
-
Fresh Green Bean Almandine (in season)
Salad (choice of one)
-
Fresh Garden Salad
-
Antipasto Salad
-
Spinach with sliced tomatoes topped with onion rings
For an additional Charge of $2.00 per person
-
Ziti, Spaghetti or Fettuccini w/sauce - meat or meatless. Served family style with hot homemade garlic bread
Rolls, Croissants or Garlic Bread (choice of one)
Coffee, Tea or Decaf Dessert (choice of one)
-
Hot Apple Crisp with Ice Cream
-
Brownie Sundae
-
Strawberry Shortcake
-
Serve your cake with Ice Cream
-
Parfaits
For an additional charge of $2.00 per person (choice of one)
-
Plain Cheese Cake with Berry Topping (your choice)
-
Black Forest Torte
-
Berry Berry Torte
-
Layer Cakes
-
White Chocolate Mousse
-
Snickers Pie
|
|
|
 |